Cuisine

Evoke Presents a Special Valentine’s Day Menu

Evoke Presents a Special Valentine’s Day Menu

Located in the heart of Uptown, Evoke, is offering a special Valentine’s Day menu for all the CLT lovebirds. Next Tuesday, February 14th, couples can enjoy a savory three-course prix-fixe dinner... »

Fleming’s New Years Eve Menu & Giveaway!

Fleming’s New Years Eve Menu & Giveaway!

  If you are in need of a last minute New Years Eve dinner reservation, Fleming’s has got you covered. The holidays provide the perfect excuse to indulge, and the Fleming’s Holiday Me... »

Evoke’s 2016 Fall Menu

Evoke’s 2016 Fall Menu

I love any chance I get to dine at Evoke, and I recently got the opportunity to try their new fall menu! Located in Le MĂ©ridien Charlotte, the exquisite decor and chic atmosphere are the perfect combi... »

Charlotte Restaurant Week Starts Today!

Charlotte Restaurant Week Starts Today!

Foodies, start your engines! Today is the first day of the highly anticipated Restaurant Week in Charlotte. Queen’s Feast starts Friday July 22nd and runs through Sunday July 31st. Some of the p... »

Heirloom Offers Special Tasting Menu To Support Fight Against Aids

Heirloom Offers Special Tasting Menu To Support Fight Against Aids

This Sunday, June 5th, Heirloom restaurant will be offering an $80 tasting menu to support EAT (RED) SAVE LIVES. The campaign led by celebrity chef Mario Batali every June, brings restaurants, bars, a... »

Reid’s Fine Foods Opens SouthPark Location

Reid’s Fine Foods Opens SouthPark Location

Reid's Fine Foods opened it's largest location today in South Park. It is located at 4331 Barclay Downs, next to McCormick and Schmicks at the SouthPark Mall. »

Charlotte culinary event

Culinary Canvas Series to Bring Together Culinary and Arts Community for a Unique Experience

Passion8 Executive Chef and Owner Luca Annunziata, local artist Alexandra Loesser and Friendship Gardens, CLTure and C3 Lab are teaming up to launch the first ever Culinary Canvas Series dinner event ... »

The Cellar: Uptown’s Best Kept Secret

The Cellar: Uptown’s Best Kept Secret

Place one foot in the door of Uptown Charlotte’s brand new restaurant, The Cellar, and you will immediately feel as if you’ve been transported back in time to the 1920’s. The Cellar, which opened July... »

Hot Date, Cool Plate

Hot Date, Cool Plate

Dating these days is no easy feat. From old fashioned set ups, to semi blind dates, there are many variables to consider. What to wear (for girls) might immediately come to mind as the most important ... »

New Eatery Planned For Uptown- 204 North

New Eatery Planned For Uptown- 204 North

Charlotte restaurateur, Anthony Kearey, is underway to open an exciting new concept in Uptown Charlotte, 204 North.  The three-story 7,620 square foot restaurant will be located at 204 N. Tryon Street... »

le meridien charlotte

Evoke Debuts New Summer Menu Items

When Evoke opened its doors in late 2014, it was a much needed addition to the Charlotte restaurant scene. With a swanky bar featuring house infused spirits, a friendly waitstaff from around the world... »

Finally, Charlotte Has a Ramen House Thanks to Futo Buta

Finally, Charlotte Has a Ramen House Thanks to Futo Buta

Anyone who has experienced the first season of “Mind of a Chef” on PBS (but most importantly also on Netflix) has been drooling over the brothy Japanese noodle craze that is upscale ramen.... »

Lemon Ricotta Crespelle

Brunch: It’s Not Just for Sundays at Vivace

Beginning Saturday, May 2, Vivace is introducing “Sunday brunch” on Saturdays. “Our Sunday brunch is so popular, it became clear that it should be offered on Saturday, too,” said Executive Chef Mike S... »

RuRu’s Tacos & Tequila

RuRu’s Tacos & Tequila

After dining at RuRu’s, I think that I have found my go to spot for the summer. Located in the heart of Myer’s Park, right off of Providence Road, this 1920’s Spanish villa is truly a hidd... »

Pure Pizza charlotte

Pure Pizza to Open Second Location in Plaza Midwood

Pure Pizza, a unique farm-to-fork pizzeria that utilizes fresh locally-sourced ingredients will be opening their second location in the old Lulu space in Plaza Midwood at 1911 Central Ave. They are sh... »

Japanese Flavor Coming to Bland Street

Japanese Flavor Coming to Bland Street

Chef Michael Shortino, most recently the Executive Chef at Baku in SouthPark, is opening a new ramen shop in SouthEnd. The restaurant is slated to open in May, and is conveniently located at 222 E. Bl... »

Quick Post: The Penguin is Heating Back Up

Quick Post: The Penguin is Heating Back Up

It was confirmed this week that Alesha Sin Vanata, known for her current Myers Park eatery littleSpoon, has purchased the space where The Penguin currently stands in Plaza Midwood. Charlotte Observer ... »

Super Chix Going After Chick-fil-A

Super Chix Going After Chick-fil-A

Yum Brands is gearing up to take on Chick-fil-A.  They might deny it but make no mistake the target is going to be on the cows back.  The restaurant will be called Super Chix and will sell chicken san... »

The Got to Be NC Competition Dining Series is Back

The Got to Be NC Competition Dining Series is Back

Everything that prickles our senses about watching reality television food competition shows on the Food Network and Bravo is only intensified by being able to actually participate, taste and judge on... »

Le Meridien

Le MĂ©ridien’s Evoke Adds Distinctive Personality to Charlotte Culinary Scene

It’s no secret that Charlotte is but a small blip on the culinary radar of the southeast. This year, Charlotte got snubbed once again by the James Beard Awards, marking the 25th consecutive year that ... »

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