Kid Cashew – East Blvd.’s Newest Hot Spot
The entire Restaurant Traffic team had an excellentÂ lunch last week at Kid Cashew. Â Since it was warm & sunny out, we opted to sit on the patioÂ which was busy, but not too crowded. The food options are broken down into small plates, sandwiches, salads and sides. In my opinion, the menu seemed adventurous yet simple- all of your basic food options are covered but with a fun twist. We decided to get a few things to share in addition to our own entrees.
Out of the shared plates, the hands down crowdÂ pleaserÂ was the mac & five-cheese gratin. It is a delicious blend of five savory cheeses and it was gone in about 2.5 seconds flat. We also tried the hummus which was yummus (sorry I had to) served with both toast points and pita.
After going debating back and forth about what to order, I finally decided on the slow-cooked pork panini. I was presently surprised at how light it was and the side of seasoned potatoes paired perfectly.
I am eagerly looking forward to my next visit to Kid Cashew and toÂ sampling some of their signature cocktails at the adorable indoor bar. Â (I have heard the Goat’s Breast Milk is the drink to try!) The combo of the inviting ambiance and upbeat vibe are sure to be a hit in the Dilworth neighborhood.
CongratsÂ and cheers to Kid Cashew!